Hi there,
if you want to ask me anything about my recipes, my photos or you just wanna say hi, please feel free to do so at :

labonnebouch at gmail dot com

17 thoughts on “Contact

  1. I just wanted to say “hi” and that I have recently found your blog. I have been inspired by several of blogs on food and food styling out here. I just published an article today after working hard over the weekend to produce the elusive “macaron” cookie.

    I wanted to say thank you for inspiring me through our blog. I am going to continue to follow and absorb your gorgeous food styling! Sarah

  2. Greetings!
    I’m responding to the comment you left on Bill Brady’s web site. Bill is my partner in crime. I write the recipes, he takes the photographs. Yes, they are fantastic, aren’t they? Yours are, too! I love your blog–so clean and sharp and full of great food and photos. I am a food lover, too, and have been blogging for almost two years. It’s great to receive comments, isn’t it? It helps you realize there really are people out there reading your blog.

    Happy cooking!
    Phyllis, aka

    • Hi Phyllis,
      Thanks for visiting my blog and for your nice words. The result of your partnership looks great, can’t wait to see more delicious recipes and photos on your blogs.
      Happy cooking and shooting!

  3. Hi There

    Just found your blog by chance today and wanted to say:
    Amazing photography and some really really tasty recipes!
    My own attempt at a food blog does not come close.
    Keep it up! Bon Appetit.

  4. Please keep on leaving such quality posts as this is a rare thing to find these days. I am always searching online for articles that can help me. looking forward to another great site. Good luck to the author! all the best!

  5. Good web site! I really love how it is easy on my eyes and the data are well written. I am wondering how I might be notified when a new post has been made. I have subscribed to your feed which must do the trick! Have a great day!

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